The Only Bean was founded in 2017 with a mission to unlock the potential of beans through innovative food products that are healthy, delicious, and sustainable. They use all natural, organic, non-GMO, plant-based, and gluten-free beans to create better-for-you products. Their current product line is pasta made 100% from beans and packed with 3x the protein, 6x the fiber, and less than half the carbs of traditional pasta.
Kosher, Non-GMO, Gluten Free, Dairy free, Keto, Certified Organic, Vegan, Vegetarian, BIPOC Owned, AAPI Owned, Woman Owned