Harissa | Mild



You've probably heard or seen the word 'harissa' before but you've likely been exposed to something that’s a far cry from the OG stuff. This harissa is not a watered down sauce or a thin purée, it's the thick, traditional sun-dried chili paste their great grandmother Zwïta used to make! 

Ingredients: Rehydrated Whole Sun-Dried Chilis (Guajillo, Water), Organic Extra Virgin Olive Oil, Garlic, White Wine Vinegar (in minimal quantity for food safety), Coriander, Caraway, Salt