Step up your snacking game with the perfect combination of sweet & salty! Martin's pretzels begin with a simple - and secret - sourdough recipe of flour, water, yeast, and salt. Bakers then hand-roll and hand-twist each and every pretzel. They're one of the last bakeries in the country to make a HANDMADE HEARTH BAKED PRETZEL! Using the same techniques since they started in 1935, Martin's has been twisting each delicious, sourdough pretzel sourcing ingredients from small farms in the Northeast.
6oz bag