City Ham

Smoking Goose Meatery


Whole muscle, boneless ham spice brined under BLACK PEPPERCORNS, GARLIC, ALLSPICE, CLOVES, JUNIPER BERRIES, BAY LEAVES; smoked over apple wood, fully cooked. 


Serving Suggestions: Simple to heat & carve as traditional entree; Tender, juicy, flavorful staple for breakfast, brunch, lunch, dinner: sandwiches, soups, eggs, beans, greens, and more.