Award-winning Chocolate Coated Almonds. This delicious treat is made by delicately roasting organic California almonds and then slowly coating them layer by layer in their 72% Belize dark chocolate using traditional coating pans. We hope you enjoy our elegant take on this traditional confection. By using some of the best cacao in the world, they were able to eliminate the need to use fillers in their chocolate like added cocoa butter, soy lecithin, or vanilla and are able to let the true flavors of the cacao shine through. Handcrafted from bean to bar in our Eureka, California chocolate factory.
INGREDIENTS: Almonds*, Cacao*, Cane Sugar*, Cocoa Butter*, Cocoa Powder*