1% Milk | Gallon



Low-Temp Non-Homogenized Milk

In late 2011 the family installed their first pasteurizer and began selling their low-temperature non-homogenized milk at farmers' markets and natural food establishments in Austin.

Today, you can find Mill-King milk in small mom-and-pop grocery stores to large grocers like Whole Foods Market, Central Market and Natural Grocers. Their milk is also used in high-end restaurants and coffee shops across the state. Their milk is also used by artisan ice cream and cheesemakers throughout the state. 

They pride themselves on producing the best milk in Texas for consumers, chefs and restaurateurs.